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Recipes by main ingredient
Coffee recipes
Latte caramel
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Coffee recipes
Latte macchiato
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Coffee recipes
Flat white
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Coffee recipes
Cappuccino syrup
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Coffee recipes
Classic Cappuccino
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Recipes by Harry Neira
Surprise recipe
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Course The World of Coffee
Cold infusion method: Cold Brew
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Course The World of Coffee
Filtering method: Chemex
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Recipes by Harry Neira
Filtering method: Hario V60
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Course The World of Coffee
Vacuum pressurization method: Italian mocha
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Course The World of Coffee
Pressurized filtered immersion method: Aeropress
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Coffee recipes
Pressurized immersion method: Espresso
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Course The World of Coffee
Immersion method: French press
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Recipes by main ingredient
Traditional egg, milk and vanilla custard
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Vegetarian recipes
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Cold chileatole of tender corn, moringa oil and tubers
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Salad of smoked tomatoes, avocado, quesillo dressing with chapulines and Oaxacan herbs
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Pork Shoulder
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Tags
40% Jivara milk couverture
75% cooking chocolate
apples
BIO soy protein
blue corn tortillas
brown butter
caper
caramelized almonds
chistorra sausage
cob leaves
cream stabilizer
doughnuts
EVOO Arbequina mestral
fleur de sel
foie gras lobe
fresh scallops
gluconolactate
grapes
green cardamom
Green sprouts
hake
Jerez wine
ketchup
masala
melon
methylcellulose
micro sprouts
Nitro teppan
pasilla chili
Pasilla chilies
pasteurized egg white
pink saice
pork trotter broth
purslane
rose petals
Sablée pastry
sea jonquil plant
silver leaf gelatin
smoked Arbequina oil
smoked provola
sweet onion
Valrhona nappage absolut neutral
white colourant
white onion
Éclat d’Or (chopped wafer)