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Recipes by Antonio Bachour
Mango and lemon Entremet
See recipe
Recipes by Jorge Muñoz Castro
Rice with pork
See recipe
Recipes by David Gil
Slime (preserved)
See recipe
Recipes by David Gil
Chocolate coulant
See recipe
Recipes by David Gil
Peach Melba
See recipe
Recipes by David Gil
Sticky toffee
See recipe
Recipes by David Gil
Praline Turrón: Gingerbread House
See recipe
Recipes by David Gil
Chocolate Turrón: Sacher Truffle
See recipe
Recipes by David Gil
Hard Nougat: Guirlache
See recipe
Recipes by Joanna Artieda
Poire Belle Hélène (pear)
See recipe
Recipes by Joanna Artieda
Macaron of the forest (green pine pinecone)
See recipe
Recipes by Tony Botella
Suckling pig in orange sauce with cinnamon potatoes
See recipe
Recipes by Andreu Genestra
Chocolate, date and bacon
See recipe
Recipes by Andreu Genestra
Spice meringue with suckling pork rillettes
See recipe
Recipes by Andreu Genestra
Bacon tartare with pickled Hollandaise
See recipe
Recipes by Antonio Bachour
Pistacho cherry
See recipe
Recipes by Antonio Bachour
Exotic Tacos
See recipe
Recipes by Antonio Bachour
Concord Cake
See recipe
Recipes by Antonio Bachour
Pecan Paris Brest
See recipe
Recipes by Clara Villalón
Sea bass in salsa verde with mussels
See recipe
Recipes by Josep Armenteros
Citrus cake-Lemon pie
See recipe
Recipes by Clara Villalón
Lentils with chicken meatballs in Pepitoria sauce
See recipe
Recipes by Clara Villalón
Marinated beef sirloin with béarnaise sauce
See recipe
Recipes by Josep Armenteros
Tarte Tatin
See recipe
Recipes by Josep Armenteros
Cheesecake
See recipe
Recipes by Josep Armenteros
Queen of Sheba
See recipe
Recipes by Josep Armenteros
Yogurt Cake with Chocolate and Butter Version 3
See recipe
Recipes by Josep Armenteros
Yogurt and butter cake
Version 1
See recipe
Recipes by Josep Armenteros
Cinnamon Macaroon
See recipe
Recipes by Beatriz Sotelo
Bordalesa Lamprey
See recipe
Recipes by Beatriz Sotelo
Wild sea bass, cauliflower and razor
See recipe
Recipes by Clara Villalón
Squid in its ink with creamy rice
See recipe
Recipes by Fina Puigdevall and Martina Puigvert
Rhubarb, frozen cream, strawberries
See recipe
Recipes by Clara Villalón
Cod fritters
See recipe
Recipes by Fina Puigdevall and Martina Puigvert
Beetroot Wellington
See recipe
Recipes by Yolanda León and Juanjo Pérez
Chanterelle carrot cake
See recipe
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Sakura
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